Where to Eat

Chicken wings, beef on weck, charbroiled hot dogs – Buffalo is renowned for its mouthwatering regional delicacies.  Step back in time at the Anchor Bar for a taste of Terressa Bellisimo’s hot and spicy wings and taste why the legend lives on.  Beef on weck is another of Buffalo’s specialties: thinly sliced roast beef piled high on a kummelweck roll and spiced with fresh horseradish.  We’re also known for our charbroiled hot dogs – foot-long frankfurters cooked over glowing coals that infuse each link with a pungent smoke flavor.  But you’ll also find a fabulous range of fine dining options featuring everything from classic French cuisine to upscale steak houses and ethnic eating ranging from Thai to tapas.  Enjoy!